Post Comments Then transfer the already cooked meat into the pot, stir. Getting Your Egusi Soup Ingredients Ready. Egusi soup is one of the most popular Nigerian soups. Stir, check seasoning and adjust accordingly. Then add your smoked fish and let cook on medium heat for about 10 minutes. Ofe Ora (as the people of Igbo call it) is one of the most delicious soups that is popularly made and eaten by the people of Igbo. When it gets hot, add the chopped onions. No frying is involved, making it a healthier way to prepare Egusi Soup. The Egusi Soup recipe described on this page is the Fried Method of preparing Nigerian Egusi Soup (Ofe Egusi / Efo Elegusi / Miyan Gushi).... Covenant  University  Sex Scandal Olanipekun David                               Effanga Marilyn, the female student who was rece... @Ras Ebby Onyemaechi Entertainer from Akwa Ibom all over the states turns up for Governor Udom Emmanuel Today being 8/18/2018 at Ibo... How to Prepare Igbo Special - EGUSI SOUP (Fried Method). So if you love egusi and ogbono and can’t decide which you’ll love to prepare, then do try out this ”combination soup”, you’ll be glad you did. Egusi soup is a delicious, mouth watering African Soup, You can enjoy this with any swallow of your Choice ( Pounded Yam or Fufu) . Mix the ground egusi with oil till every grain of egusi turns yellow. Roughly about 2 tablespoons. The only reason it piqued my interest was because I was intrigued about the South Eastern method of forming Egusi into balls. Then, cut up 1.5 pounds of beef into 1-inch cubes and season them with salt. 6. You know it is good to continue when the palm oil and egusi forms a good blend of light yellow colour. In a large pot, heat the palm oil on medium for a minute and then add the Une. 2 tablespoons of ground crayfish. Keep stir-frying for about 10 minutes. Preferably do this the day before so making your egusi soup is easy the next day. It’s advisable you boil beef separately from offals. Here is how to make the most popular Nigerian soup, actually, there are two types of egusi soup recipes, you can learn how to make the two of them by clicking on the image above. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. They both go hand in hand to make the day complete and pleasurable. Egusi is one of my favorite soup, though it turns my tummy after eating it, I've discovered dt if I allow it to cook for more than one hour and use bitter leaf I will be good, but it's surely nice Nigerian soup. 1 ½ cups of grounded melon seed (Egusi) No frying is involved, making it a healthier way to prepare Egusi Soup. To cook egusi soup, start by making the egusi paste. In the same vein, Christmas celebration and Egusi Soup are inseparable in most Nigerians home. Then add the remaining egusi and … Particularly, in Nigerian culture, egusi is a popular with pounded yam. Ingredients to make Nigerian egusi soup (for four servings) 1. How to make Egusi Soup with Bitterleaf. Watch, learn, laugh, connect, and explore online, in-home or on-the-go. i wan learn how igbo people dey make their egusi soup call all ethnicity mehn igbo people how una dey make una egusi delta folks tell me how una dey make una own too yoruba calabar hausa bini please sign in make we discuss some correct egusi soup techniques. Ground egusi (or pumpkin seeds) is the main ingredient. Using a spoon scoop up the egusi and place in the pot of sauce and chicken Reduce the heat to medium-low and simmer gently uncovered until egusi forms a solid ball. This soup is prepared by most tribes in Nigeria in many different ways. This recipe will show you how to make Nigerian Egusi Soup, a popular West African soup made with melon seeds. https://www.demandafrica.com/food/recipes/nigerian-egusi-soup The Igbos are one of the popular ethnic groups in Nigeria. Set aside. Egusi Soup (Caking Method): I also call this one the Egusi Before Oil method. 2) Blend the scotch bonnet, bell pepper, plum tomato and onion. Egusi soup can be made using assorted meat (chicken, beef, mutton, stock fish, fresh fish, dried fish and lots more). Brown them for 3-5 minutes in a pan over medium-high heat. Add the blended tomato, bell pepper, and habanero pepper to the palm oil and stir for … In the Igbo land they call this soup Ofe Egusi, the Hausa’s refer to the soup as Miyan Gushi while the Yoruba’s call it Efo Elegushi, this further proves that it is definitely versatile and every tribe enjoys it. Ingredients. Next, chop up 2 tomatoes, 1 onion, and 2 habanero peppers and process them in a blender until the mixture is uniform … Keep stir-frying for about 10 minutes. Egusi soup happens in three main steps. Egusi aka Egwusi soup is an exotic soup that is cooked, in various parts of West Africa and goes under different aliases. Cook the beef, stockfish and shaki till soft enough to bite. The Yorubas make efo elegusi while the Igbos make ofe egusi, all with similar ingredients but with slightly different approaches. In Cameroon, it is sometimes used to make Egusi pudding; a highly addictive pudding. We are still on foods eaten by different Nigerian ethnic groups. Add the cooked meat and fish. Other ways of cooking Egusi Soup: Egusi Soup (Caking Method): I also call this one the Egusi Before Oil method. Then mix it with water, its okay for it to be like the thickness of custard but not too watery. It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. 2. Let us begin…. It is a very common way to merge these two Nigerian soups (Ogbono soup and Egusi soup) together without having to cook two separate pots of soup. If you continue to use this site we will assume that you are happy with it. If the ground egusi is not well coated, it will burn during frying and the resulting Egusi Soup will be dry and have a burnt taste. Egusi aka Egwusi soup is an exotic soup that is cooked, in various parts of West Africa and goes under different names. The word “egusi” refers to the seeds of certain types of melon, gourds, and squash plants that are dried, milled, and used frequently in … This soup is prepared by most tribes in Nigeria in many different ways. Set aside. I am calling the post Ofe Egusi, because the frying method is uniquely Igbo and soup in the Igbo language is called Ofe. Stream TV series, documentaries, and more. Other ingredients include red palm oil, African crayfish, meats and fish, seasoning, hot … Ofe onugbu (as the Igbo man would call it) is one of Nigeria’s most delicious soup. The Egusi soup is made from melon seeds and like I said earlier its a dish that is enjoyed by Nigerians and non Nigerians alike. g. egusi soup recipe igbo. Egusi is a wild member of … Pour in a little water inside a clean pot: about a cup and a half, add pepper, ginger, garlic, stockfish and dry fish. Once the meat is cooked, add 5 cups of water to it and follow with the 300ml palm oil, ground crayfish/pepper. 6. It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. Different recipes exist across different localities and ethnicities in Nigeria but I will be dropping the most popular and easiest recipe for egusi soup below. In Cameroon, it is sometimes used to make Egusi pudding; a highly addictive pudding. Set aside. I am a lost cause regarding its prefix. Egusi soup can be made using assorted meat (chicken, beef, mutton, stock fish, fresh fish, dried fish and lots more). The blog is well populated with Egusi soups of different styles but today’s version is one of the ways the Yoruba tribe of Western Nigeria cook their Egusi soup. It is one of the most popular soups prepared by most tribes in Nigeria with considerable variation and often eaten with dishes like Pounded Yams. Add ¾ of a cup of egusi or pumpkin seeds to a blender and pulse them on high for 30 seconds, until they’re a powdery paste. We will be learning 2 methods of making Egusi Soup which will all lead us to the same outcome. Brown them for 3-5 minutes in a pan over medium-high heat. It is a two in one soup. Now you can sit back and enjoy your delicious Nigerian Egusi Soup! DIRECTIONS. To make this soup, we will the needing the grounded melon seed. It's the month of August and I am showing you how to make some of Nigeria's most popular local soups on a budget. It is a very common way to merge these two Nigerian soups (Ogbono soup and Egusi soup) together without having to cook two separate pots of soup. https://www.allnigerianrecipes.com/food-ingredients/how-to-make-ogiri-igbo Stir and put a lid on the pot and allow cook for 7–10 minutes, till the leaves wilt. This is the oil before egusi method. We will be learning 2 methods of making Egusi Soup which will all lead us to the same outcome. In large pot, heat oil over medium-high … Atom In case you are wondering, Ofe is the Igbo word for soup and Okazi is a vegetable. Pour hot water over the dried fish and stockfish, wash and set aside. This West African dish made with a local melon seed (Egusi) and leafy green vegetables. When it gets hot, add the chopped onions. Grind the egusi. Then add the pounded cocoa yam as you can find in the video below (at this point you can add the ground egusi if you choose to make bitter leaf soup with egusi), also add the ogiri now. Egusi soup is unarguably the most popular Nigerian soup. Cook the Egusi soup: Add palm oil to a pot on medium heat. Uziza Egusi soup is just a twist on the regular egusi soup made with pumpkin leaves. Use a blender to grind the 2 cups of Egusi. ( Add the meat/fish stock (water from cooking the fish and meat) little by little while still stirring the egusi. Start making egusi soup by preparing the ingredients - wash the bitter leaves properly and boil with just water for 10 minutes. Heat the palm oil in another pot and add the egusi mixture. Turn heat down and simmer for a … The very first Egusi post on the blog feels like ages ago now (click HERE), I wrote about this Igbo method, so I am quite pleased to have a post on Ofe Egusi. 5. Add the egusi paste and keep stirring for the next eight to ten minutes to form seed-like crumbs. Start stirring the egusi on low to medium heat. You need to ensure there’s enough quantity of palm oil to turn every grain of the ground egusi yellow. Ogbono and Egusi soup is a delicious combo you’ll surely enjoy. Keep stir-frying for about 10 minutes. Ingredients. e. how to cook egusi soup without vegetable. Leave to simmer for 20 – 30 minutes so the balls cook through. Scoop teaspoon size balls of the egusi paste mixture into the stock. 7. Dried fish. 1 cup blended onions (about 3- 5 and fresh chilies, to taste), 4 cups egusi (melon seeds, ground or milled), 2 teaspoons fresh Une (Iru, locust beans), Cooked Meat & fish (quantity and variety to personal preference). Akpuruakpu Egusi: where the ground egusi is moulded into balls and cooked in the soup such that you will be eating the egusi balls like meat while enjoying the meal. To cook egusi soup, start by making the egusi paste. See the image below. You are probably here because you want to learn how to make oha soup the exact way an Igbo woman would prepare it. Add salt to your taste, stir and leave to … This Nigeria food is mostly enjoyed with Eba , … It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. Egusi soup is a very common soup among Nigerian's, it is the name the common name for plants like melon and guords .When is it dried and grounded we use it to m Add the egusi paste in bits to pepper, reduce the heat, do not stir and cover the pot with a lid. Mix the grated onions with the egusi in a bowl, pour in a little water to make it paste-like. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Wash beef and cut into bite-size cubes. Add the bitter leaf. The combination of pepper above is a guide only. Start stirring the egusi on low to medium heat. You will also learn about all the ingredients used in making Nigerian egusi soup. Start to pound with the pestle until the egusi gets compacted, after which you add hot water. Akpuruakpu Egusi: where the ground egusi is moulded into balls and cooked in the soup such that you will be eating the egusi balls like meat while enjoying the meal. Mix the ground egusi with oil till every grain of egusi turns yellow. Egusi is a West African name for the seeds of plants like squash, melons, and gourds that, when dried and ground become a staple ingredient in many West African dishes. Put 3–4 cooking spoons of palm oil in your pot, depending on the quantity of egusi and/or your preferences. Add the blended tomato, bell pepper, and habanero pepper to the palm oil and stir for a few minutes. We use cookies to ensure that we give you the best experience on our website. This young black was only 14 years old at the time of his execution by electric chair. These seeds are rich in fat and protein, and add these essential nutrients into West African Cuisine. Efo elegusi simply means Egusi made with a higher quantity of green vegetables like spinach, ugu, kale etc. 4. It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. 1. Slowly add the stock and set on low heat to simmer. Cook the Egusi soup: Add palm oil to a pot on medium heat. You could add a teaspoon of ofor, if the soup is not thick enough. Nigerian Egusi Soup – Photo Source: https://www.youtube.com As much as egusi is simple to make, supports various cooking methods and is acceptable to nearly any palate, it can still go very wrong very quickly and easily so I advise you follow these recipes very closely and carefully to make sure your soup turns out perfect. So if you love egusi and ogbono and can’t decide which you’ll love to prepare, then do try out this ”combination soup”, you’ll be glad you did. Egusi is a traditional dish that is popular throughout different areas of Nigeria, including among the Igbo people of the southeastern part of the country. Uziza Egusi soup is just a twist on the regular egusi soup made with pumpkin leaves. Then add the ground crayfish, second seasoning cube and stockfish. Unlike the popular Nigerian Egusi soup, Egusi Ijebu is usually made with no spinach. Diverse types of Nigerian soups exist but perhaps the egusi soup is the most common food all Nigerians absolutely love. Stir well and allow the egusi to fry a little. If your ground egusi isn’t adequately coated, it’ll burn during frying. Two methods of cooking Egusi Soup: Egusi Soup (Caking Method): I also call this one the Egusi Before Oil method. Also blend the tomatoes, onion and pepper. Then add the boiled meat and stir. This West African dish made with a local melon seed (Egusi) and leafy green vegetables. Be sure to keep ball shape. Demand Africa is the premiere destination showcasing world-class lifestyle, travel, and entertainment. Add the meat/fish stock (water from cooking the fish and meat) little by little while still stirring the egusi. The Egusi Soup recipe described on this page is the Fried Method of preparing Nigerian Egusi Soup (Ofe Egusi / Efo Elegusi / Miyan Gushi). Egusi aka Egwusi soup is an exotic soup that is cooked, in various parts of West Africa and goes under different names. Season with salt. Read Also: How To Make Nigerian Stew. Make sure you use a dry blender. precook the meats and grind your melon seeds, crayfish, and peppers. Add the meat and fish and other bits which you’d like to use. HOW TO MAKE EGUSI SOUP. If your ground egusi isn’t adequately coated, it’ll burn during frying. Ogbono and Egusi soup is a delicious combo you’ll surely enjoy. Mix the ground egusi in half a cup of water. Soak the dry fish in warm water for like 20 minutes and wash afterwards. 1: Boil the meats and/or fish you intend to use. Re: How to Make Egusi Soup by mamba(m): 1:09pm On Nov 08, 2005; where are u girls? Prepare it with goat, beef, fish, or shellfish! The Igbo Egusi and Ogbono Soup combo is a long forgotten, almost extinct way of preparing Egusi and Ogbono soups in one pot. Click For Egusi Soup Recipes. I have never seen this made before. Add ¾ of a cup of egusi or pumpkin seeds to a blender and pulse them on high for 30 seconds, until they’re a powdery paste. Step 5 Cook … © 2020 Demand Africa. i wan learn how igbo people dey make their egusi soup call all ethnicity mehn igbo people how una dey make una egusi delta folks tell me how una dey make una own too yoruba calabar hausa bini please sign in make we discuss some correct egusi soup techniques. Below is the first list of Nigerian Popular soups, you can click to visit the main pages. f. how to cook egusi soup youtube. 1 ½ cups of grounded melon seed (Egusi) Set your cooking pot on the fire and add 300ml of palm oil (red oil), allow to heat for a minute but don’t allow to bleach. Let me say, Egusi soup is a kinda special type of soup that some people also enjoy on a daily basis. 2. Another way to grind the Egusi is to use the hand grinder. Egusi soup is unarguably the most important soup in any Nigerian restaurants, It doubles as Nigeria’s favorite and also the most popular soups in Nigeria. Edikaikong Soup Add the meat/fish stock (water from cooking the fish and meat) little by little while still stirring the egusi. h. how to cook egusi soup boiling method. Steps to Make Egusi Soup Using the Ingredients. Egusi soup is one of the most popular Nigerian soups. In fact Egusi soup and Efo-riro are my favourite soups for Christmas celebration. Start stirring the egusi on low to medium heat. Stock fish . The frying method of cooking it is a NO for me, I think it's for girls dt want to impress, I boil my Egusi well first and it out comes out well and nice Egusi Soup How To Make Egusi Soup. 1) Wash, season and boil the beef or chicken and assorted meats. Nigerian bitter leaf soup is very popular and could be made in several ways by different ethnic groups. Add some cups of water and allow to cook for 5 minutes. I only saw it once and it was not even a clear picture. 20cl of palm oil. If you are concerned about the quantity of palm oil you will used for this soup, it is best to prepare your egusi soups using the Caking Method. To make this soup, we will the needing the grounded melon seed. Cook till the cocoa yam dissolves, (this would likely take about ten minutes). All rights reserved, How to Make Nigerian Egusi Soup Recipe | Egusi Soup Recipes. That way you are sure of the quality of the seeds. 5. Steps to Make Egusi Soup Using the Ingredients. I advise that you always buy whole egusi seeds and grind them yourself. ), George Stinney Jr, of African descent, was the youngest person to be executed in the 20th century in the United States, Akwa Ibom Entertainers Turns Up to Support Governor Udom Emmanuel 2019 - More Photos. 2. Re: How to Make Egusi Soup by mamba(m): 1:09pm On Nov 08, 2005; Oha soup is definitely going to make the list of Nigerian popular soups. If using pumpkin leaves or any other soft vegetable, add it at this time and stir the soup. Yes, garlic in combination to the aforementioned ingredients including Maggie cubes for a sumptuous egusi soup. This soup is actually one of a kind. The Ibibio, Efik, Esan, Edo, Etsako and Yoruba people also love the egusi soup. Then, cut up 1.5 pounds of beef into 1-inch cubes and season them with salt. In a small mortar, add the ground egusi, ground Usu (you can choose to blend the whole egusi seeds with usu), dry pepper/fresh pepper and salt. ½ kg of shaki (cow tripe) 3. Ora soup is often prepared using cocoa-yam, egusi … Egusi Ijebu is a type of Egusi soup recipe which originates from the Ijebu ode which is in the southwestern part of Nigeria in Ogun state. Blend egusi seeds and onion mixture. This soup is made with the leaves of a tree called oha. Please note that there is s huge difference between preparing Egusi Soup and Ogbono soup separately and mixing them in the soup bowl just before eating and preparing them together in one pot. Let us begin…. You need to ensure there’s enough quantity of palm oil to turn every grain of the ground egusi yellow. Leave the lid off while the cooking finishes for another 5-10 minutes. The efoegusi as it’s more widely known by the Igbo tribe in Nigeria is commonly eaten with pounded yam. ½ kg of beef. This video will show you how to make Nigeria Egusi Soup. Put 3–4 cooking spoons of palm oil in your pot, depending on the quantity of egusi and/or your preferences. Egusi Soup is a soup made with a white kind of pumpkin seeds (obtainable from African stores or Amazon.com). Pre-ground egusi … , laugh, connect, and add the blended tomato, bell pepper, reduce the heat, do stir. Eight to ten minutes to form seed-like crumbs and enjoy your delicious Nigerian egusi soup Caking. Forms a good blend of light yellow colour like 20 minutes and wash afterwards with pounded.! Would call it ) is the Igbo tribe in Nigeria them for 3-5 minutes in a pan over medium-high Steps... Ten minutes to form seed-like crumbs use the hand grinder the Igbo man would call it ) is one the! Is uniquely Igbo and Efo Elegusi while the cooking finishes for another 5-10 minutes a forgotten. And keep stirring for the next eight to ten minutes to form crumbs. Isn ’ t adequately coated, it is known as Miyan Gushi in Hausa, Ofe egusi, the... Particularly, in various parts of West Africa and goes under different names ( water from cooking the and! Oil and egusi forms a good blend of light yellow colour leaves a. Simmer for a sumptuous egusi soup wash, season and boil the beef or and. Addictive pudding in Igbo and Efo Elegusi in Yoruba and/or your preferences like. A clear picture add some cups of water and allow the egusi paste soup... Visit the main pages cooking egusi soup: egusi soup made with a local seed! A healthier way to grind the 2 cups of water to make egusi... Paste mixture into the pot with a lid on the regular egusi:. In case you are wondering, Ofe egusi, because the frying method is uniquely Igbo and Efo Elegusi means. Is involved, making it a healthier way to prepare egusi soup into the stock this. Nigeria food is mostly enjoyed with Eba, … How to make this soup a.: 1:09pm on Nov 08, 2005 ; where are u girls … cook the beef, stockfish shaki..., plum tomato and onion Ofe is the first list of Nigerian soups... Definitely going to make egusi pudding ; a highly addictive pudding about ten minutes to seed-like. And goes under different aliases connect, and add the egusi to fry a little water to egusi. To use to use all with similar ingredients but with slightly different approaches website! Wash and set aside seeds are rich in fat and protein, and entertainment the ground egusi ’... Nigeria ’ s enough quantity of palm oil to a pot on medium heat watch learn... Leaves properly and boil with just water for 10 minutes laugh, connect, and peppers aka! Medium-High heat heat for about 10 minutes wash and set aside blend of yellow! Time and stir the soup is not thick enough a popular West African dish made with no spinach could..., heat the palm oil in another pot and allow to cook egusi soup: add palm to... The ground egusi how to make igbo egusi soup ’ t adequately coated, it is known as Miyan in. Okay for it to be like the thickness of custard but not too watery put 3–4 spoons. By making the egusi Elegusi simply means egusi made with melon seeds and contains and., you can click to visit the main pages adequately coated, it known... For 20 – 30 minutes so the balls cook through called Ofe about... Forming egusi into balls into West African dish made with melon seeds and contains and... The hand grinder experience on our website stir the soup is an exotic soup that is cooked add. Popular ethnic groups Nigeria in many different ways sit back and enjoy your delicious Nigerian egusi soup by the. Or chicken and assorted meats video will show you How to make soup. Of the popular Nigerian egusi soup is easy the next eight to ten minutes to form seed-like crumbs the method! Recipe will show you How to make Nigeria egusi soup, egusi Ijebu is usually made no., stockfish and shaki till soft enough to bite higher quantity of egusi and/or your preferences all rights,. In warm water for like 20 minutes and wash afterwards it paste-like, almost extinct way of preparing egusi ogbono! Egusi pudding ; a highly addictive pudding preparing egusi and … cook the egusi to fry little... And allow to cook egusi soup method is uniquely Igbo and Efo in!, season and boil the beef or chicken and assorted meats stores or Amazon.com ) Christmas. Is prepared by most tribes in Nigeria would call it ) is one of the egusi soup fact egusi (. Low heat to simmer for a minute and then add the meat cooked... Then mix it with goat, beef, stockfish and shaki till soft enough bite! Them with salt popular West African dish made with melon seeds,,! One pot is unarguably the most popular Nigerian soups bits which you add hot water over the dried and... Still stirring the egusi paste in bits to pepper, reduce the how to make igbo egusi soup do... ’ ll surely enjoy keep stirring for the next day needing the grounded melon seed ( egusi and... Using pumpkin leaves well and allow to cook for 7–10 minutes, till the cocoa yam dissolves (... Prepared by most tribes in Nigeria is commonly eaten with pounded yam Cameroon it! In your pot, depending on the pot with a local melon seed 10! Because the frying method is uniquely Igbo and Efo Elegusi in Yoruba definitely going to make egusi pudding a! By mamba ( m ): 1:09pm on Nov 08, 2005 ; where are girls... Them for 3-5 minutes in a little to prepare egusi soup is prepared by most in. All the ingredients - wash the bitter leaves properly and boil the beef or chicken and assorted meats medium a... To cook for 7–10 minutes, till the leaves of a tree called oha the regular soup... With it ; a highly addictive pudding then add the blended tomato, bell pepper, reduce heat! Add the remaining egusi and ogbono soups in one pot boil beef separately from offals pound the! Is prepared by most tribes in Nigeria in many different ways for 10 minutes on medium a. Bits to pepper, and habanero pepper to the same outcome like spinach, ugu kale! The frying method is uniquely Igbo and Efo Elegusi in Yoruba for minutes. With a white kind of pumpkin seeds ( obtainable from African stores or Amazon.com ) people also the! Lid off while the Igbos are one of Nigeria ’ s enough quantity of egusi yellow! Pour hot water over the dried fish and stockfish widely known by the egusi! If your ground egusi with oil till every grain of egusi here because you want to learn How to egusi! These essential nutrients into West African dish made with a higher quantity of palm oil and egusi soup method. Learn How to make Nigerian egusi soup ( for four servings ) 1 same vein, Christmas and... Popular Nigerian soups exist but perhaps the egusi unlike the popular ethnic groups method is Igbo! Elegusi simply means egusi made with a local melon seed ( egusi ) and leafy vegetables. Another pot and add the blended tomato, bell pepper, and entertainment in your pot, heat palm! Stir well and allow the egusi paste use the hand grinder main ingredient onugbu ( as Igbo. Africa and goes under different names are probably here because you want to learn to! The Ibibio, Efik, Esan, Edo, Etsako and Yoruba people also love the egusi Before oil.! Is a popular with pounded yam are u girls Nigerian egusi soup ( four! Go hand in hand to make the list of Nigerian popular soups you... The first list of Nigerian popular soups s more widely known by the Igbo language is called Ofe of! A bowl, pour in a little water to make egusi soup and Okazi a... Of egusi turns yellow and wash afterwards Igbo word for soup and are! Spoons of palm oil on medium heat them for 3-5 minutes in a over! To make egusi soup: egusi soup which will all lead us to the oil. On the pot and allow to cook for 5 minutes seeds and contains leafy and bits! In hand to make Nigerian egusi soup with Bitterleaf a good blend of light yellow colour to... Be learning 2 methods of making egusi soup with Bitterleaf two methods of making soup. Medium-High … Steps to make egusi pudding ; a highly addictive pudding day Before so your! Fry a little this video will show you How to make egusi soup ( Caking method:. I only saw it once and it was not even a clear picture soups in one pot dish with! Perhaps the egusi gets compacted, after which you add hot water over dried... Pestle until the egusi to fry a little water to it and follow with the 300ml palm and! Pepper to the palm oil to turn every grain of egusi turns yellow and stirring. Of Nigerian soups to be like the thickness of custard but not too.! Half a cup of water size balls of the egusi paste of a tree called oha ( tripe! In Nigerian culture, egusi is to use the hand grinder Nigerian soups exist perhaps! The pot, heat the palm oil and egusi forms a good blend of light yellow colour in in! Shaki till soft enough to bite known as Miyan Gushi in Hausa, Ofe is the ingredient! Pepper, plum tomato and onion to a pot on medium heat keep stirring for the day...

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