For a cool, crunchy slider topping, toss thinly sliced celery and fresh parsley leaves with a splash of Champagne vinegar and drizzle of olive oil. Our turkey cranberry meatball recipe calls for a wholesome seeded bread for breadcrumbs, a few nutrient-dense Tuscan kale leaves and fresh garlic and sage for fresh flavor. I mean they are so good! http://trib.al/aNOKfaE Add the rest of the broth to the instant pot then the meatballs. These Crock Pot Cranberry Meatballs take only a few minutes of prep and … As it was, the sauce was very nice and the cranberry sauce was nice but my husband says he didn't know it was in it! Cranberry meatballs have become a staple for my family gathering. Stir baby spinach into the hot soup; it wilts in just about a minute and adds color. Cranberry Meatballs are sure to please. These 5-ingredient, money-saving mini sandwiches will satisfy the heartiest of appetites. Heat through. The sauce makes plenty for cooking the meatballs, and there's even enough to spoon over the sandwiches for a boost of flavor. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Simmer for 15-20 minutes, until they are heated through and sauce is thickened. If necessary, add the remaining 1 teaspoon oil to skillet during cooking. Recipe: Tex-Mex Meatballs in Red Chile SauceThese zesty meatballs are a true taste of the Southwest, with poblano peppers, corn chips, lime juice, and red chile enchilada sauce. Photo: Tina Cornett, Credit: HOW TO MAKE INSTANT POT CRANBERRY MEATBALLS. You can use store-bought frozen meatballs… In a saucepan over low heat, combine the cranberry sauce, barbecue sauce, brown sugar and lemon … A classic retro appetizer – Southern Meatballs aka “Grape Jelly Meatballs” Just a few ingredients simmer in the slow cooker for delicious bites that your family and friends won’t be able to resist! Here are our favorite New Year’s recipes. Meanwhile, combine cranberry sauce, orange juice, cornstarch, cayenne, and the remaining 2 tablespoons water in a large pot over medium heat. We're always looking for a good meatball recipe, so we had to share this one from Jenny Rosenstrach's charming new cookbook, Dinner: A Love Story. Cook Time: 6 hours. I added an extra cranberry sauce, because I thought it was too orange-y, but overall it was a hit. Cover and cook on HIGH for about 3 to 4 hours. How to Make Cranberry Orange Meatballs Step By Step Place all ingredients except for meatballs into a large sauce pot or dutch oven. How To Make Cranberry Meatballs. For these Sweet and Spicy Cranberry Cocktail Meatballs, I like to begin with my homemade meatballs. Cook, stirring constantly, until the sauce is thickened and bubbly, about 5 minutes. Stir together cranberry and chili sauces and next 5 ingredients in a large Dutch oven over medium heat, and cook, whisking occasionally, 5 minutes or until smooth. You can serve them over rice, mashed potatoes, or with veggies or a salad. If you leave out the dried cranberries, they’re entirely processed sugar free! Instead of cooking them stove top, I convection baked them at 350 for 15 minutes and this made them evenly brown. Until the meatballs are hot (above 165 F). Thank you for supporting Cooking In Stilettos. This was good, but a little simple for my taste. Aug 28, 2015 - These Crock Pot Cranberry Meatballs take only a few minutes of prep and have a delicious sweet and tangy taste with a little bit of spice. Jelly + chili sauce + slow cooker = your best meatballs ever. Meatballs are one of my favorite multitasking recipes. Offers may be subject to change without notice. Dec 13, 2017 - Southern Living Cranberry Meatballs Print Ingredients 2 pounds ground chuck 2 large eggs ⅓ cup dry breadcrumbs 1 teaspoon salt ½ teaspoon pepper ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon thyme 1 (16-ounce) can cranberry sauce 1 (12-ounce) jar chili sauce ¼ cup orange marmalade ¼ cup water 2 tablespoons … Pre heat oven to 325 F. Meanwhile, in a saucepan, combine cranberry sauce, chili sauce, brown sugar, and lemon juice. Add cranberries and cook for about 10 minutes, until the berries soften, then reduce heat and add orange zest, cinnamon and chili garlic sauce, cooking for an additional 10 to 15 minutes. Cook meatballs, in batches, in a large skillet over medium-high heat until browned (about 5 minutes); remove meatballs from pan, and drain well on paper towels. We guarantee they’ll taste great—the luck is up to you. Servings: 12. While we love the ones our mamas made with chili sauce and grape jelly, this recipe is the one we still pull out for company. Click Play to See This Southern Grape Jelly Meatballs Recipe Come Together. I would make this again, especially for the holidays. Carefully add meatballs and reduce heat to medium low. Transfer to a 1-quart crockery cooker. This hearty twist on chicken noodle soup features small grains of orzo pasta and savory chicken meatballs. 1 pound ground pork. This recipe is definitely a “hands on” treat! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. The meatballs took a while to make, but I think the sauce was definitely worth the time. Recipe: Chimichurri Beef Meatball Hoagies. But holiday parties are a fantastic time to jazz things up a bit – to add a holiday twist to your classic recipes. Photo: Greg Dupree, Credit: Stir together cranberry and chili sauces and next 5 ingredients in a large Dutch oven over medium heat, and cook, whisking occasionally, 5 minutes or until smooth. this link is to an external site that may or may not meet accessibility guidelines. Aug 13, 2016 - Tasty and easy, these appetizers work for any crowd or occasion. Let guests doctor their own plates with crunchy, colorful toppings including Cotija cheese, radishes, and avocado. The internal color of a meatball is not a reliable doneness indicator. These cranberry meatballs are the perfect combination of savory and sweet, a healthy holiday appetizer or dinner that will feed and impress a crowd. Pour the juice mixture on top and sprinkle with dried cranberries, if using. Made in the crockpot, only 3 ingredients! The sauce can be kept in an airtight container for up to three days if making ahead. Photo: Lee Harrelson, Credit: your own Pins on Pinterest That’s the reason we call them our Party-Perfect Meatballs. A couple of weeks ago, I threw my first gathering of the holiday season – a Friendsgiving party – and I decided to add some winter holiday flavors and create these Cranberry Meatballs… Add baked meatballs; stir gently to coat. Good meatball recipe. 1 pound ground beef. 1/2 cup breadcrumbs, such as panko 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Cook meatballs, half at a time, in hot oil for about 5 minutes or just until browned and slightly firm (meatballs will not be cooked through), turning once halfway through cooking. Juicy, sweet, moist and tangy cranberry meatballs are simmered in cranberry and sweet chili sauce. Frozen foods can make stews a snap to prepare. I would grate an onion into the ground meat next time and omit the thyme increase the orange marmalade and/or cranberry sauce decrease the amount of chili sauce. That’s it!! MyRecipes may receive compensation for some links to products and services on this website. These zesty meatballs are a true taste of the Southwest, with poblano peppers, corn chips, lime juice, and red chile enchilada sauce. Try our easy take on traditional Italian wedding soup. Stir together cranberry and chili sauces and next 5 ingredients in a large Dutch oven over medium heat, and cook, whisking occasionally, 5 minutes or until smooth. My husband always asks me to make these when we have a party. Gather the ingredients. Aug 13, 2016 - Tasty and easy, these appetizers work for any crowd or occasion. Soft, Tender, Savory… Meatballs My mom used to make the best biscuits. Cook meatballs, in batches, in a large skillet over medium-high heat until browned (about 5 minutes); remove meatballs from pan, and drain well on paper towels. Cover and cook for about 15 to 20 minutes, or until the meatballs are hot. With just 5 ingredients, these slow cooker meatballs with cranberry gravy are as easy as they are delicious. Note: To make ahead, place cooked meatballs in a zip-top plastic freezer bag, and freeze up to 1 month. Pats fans, meanwhile, can take slight solace in the comforting tastes of home. Combine first 8 ingredients in a large bowl. I'll definitely make them again and saved my notes for the modifications I made: I added 1/3 cup finely chopped onion; substituted 2 tsp. To make ahead, prepare meatballs through Step 2, and freeze in zip-top plastic freezer bags for up to 1 month. © Copyright 2020 Meredith Corporation. Total Time: 6 hours 5 minutes. A Living * Tech * Travel * Pets Collections Cranberry BBQ Meatballs #Cranberry | Cranberry BBQ Meatballs are the easiest appetizer- Make these on the stovetop in just 20 minutes, in the slow cooker with just 5 minutes of prep, or in the pressure cooker with just 5 minutes of cook time. You can add a little parsley for color like I did here, but that’s totally optional. This saves calories, fat — and clean-up. Credit: To measure the doneness of a meatball, insert an instant-read thermometer into the center of meatball. Start with a package of frozen meatballs and cook in the slow cooker with bottled barbecue sauce and cherry preserves for this easy, 5-ingredient appetizer. Savory cranberry meatballs are one of my favorite comfort food recipes. These simple and spectacular Southern cakes deserve a comeback. This was a nice addition to a Christmas party I had for about 30 people. Won an award at my Division's holiday party! You can use your favorite variety of frozen pre-cooked meatballs in this recipe. A poultry meatball cooked to 165 degrees F is safe, regardless of color. Other Recipes You’ll Love . Prep takes 5 minutes, max. This is a good recipes but the sauce has too much of the chili sauce flavor and it taste like ketchup too much. © Copyright 2020 Meredith Corporation. And in this recipe, a little canned jellied cranberry sauce is the key to victory. It was the BEST smell to wake up to, as they cooked in the oven on Saturday or Sunday mornings when she had the time to get her hands dirty… floury that is. Sauce was ok, but I like my old stand-by (Chili Sauce and Grape Jelly) better. Crockpot Meatballs with Grape Jelly Sauce Culinary Hill. TexJoy Steak Seasoning for all the spices. Who doesn’t love meatballs? Dec 21, 2014 - Southern Living Cranberry Meatballs Print Ingredients 2 pounds ground chuck 2 large eggs ⅓ cup dry breadcrumbs 1 teaspoon salt ½ teaspoon pepper ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon thyme 1 (16-ounce) can cranberry sauce 1 (12-ounce) jar chili sauce ¼ cup orange marmalade ¼ cup water 2 tablespoons … A delicious meatball appetizer to help bring in the new year. Best yet, we roast these meatballs to perfection instead of frying them in a skillet of oil. Immediately transfer meatballs to a 3- 1/2- to 4-quart slow cooker. I’ve been holding off updating this super old post for a while now. I am so excited to serve these easy meatballs all fall and winter long, I know my family and friends are going to adore them! Mar 15, 2016 - Southern Living Cranberry Meatballs Print Ingredients 2 pounds ground chuck 2 large eggs ⅓ cup dry breadcrumbs 1 teaspoon salt ½ teaspoon pepper ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon thyme 1 (16-ounce) can cranberry sauce 1 (12-ounce) jar chili sauce ¼ cup orange marmalade ¼ cup water 2 tablespoons … Photo: Jennifer Davick; Styling: Lisa Powell Bailey, Rose Nguyen; Food Styling: Vanessa McNeil Rocchio. Cook, stirring constantly, until the sauce is thickened and bubbly, about 5 minutes. https://www.tasteofhome.com/recipes/cranberry-chili-meatballs Thaw in refrigerator, and cook, stirring occasionally, until thoroughly heated. Recipe: Meatball Sliders with Tomato Sauce. Disclosure: This post may contain affiliate links of products that I adore and trust in my kitchen. Frozen meatballs and the slow cooker make getting a home-cooked comfort meal of Turkey Meatball Stroganoff on the table super easy. So grab a bottle of wine—for the recipe—get ready to party, and enjoy making these delicious cocktail meatballs. Using premade frozen meatballs keeps preparation swift and simple. Makes 30 meatballs (30 servings). Here’s what you need to make this recipe: frozen meatballs, cranberry sauce, chili sauce, orange juice and brown sugar. Then set the timer to 8 minutes. Hector Sanchez. Sprinkle the cornstarch on top and whisk it together well. Thank you for supporting Cooking In Stilettos. Cook over medium heat while stirring until smooth. Nice change from the grape jelly ones I usually make and will become my new meatball recipe. Stir together cranberry and chili sauces and remaining ingredients in a large Dutch oven over medium heat, and cook, whisking occasionally, 5 minutes or until smooth. Cook meatballs, half at a time, in hot oil for about 5 minutes or just until browned and slightly firm (meatballs will not be cooked through), turning once halfway through cooking. Discover (and save!) Hector M Sanchez, Credit: Meatballs may be thoroughly cooked without sauce and frozen. How to Make Cranberry Orange Meatballs Step By Step. A family favorite--Nice addition to Christmas Eve buffet -- delicious! Next, in a large bowl, combine all of the meatball ingredients. Used premade meatballs and cooked in crockpot. This is oh-so-easy recipe is one dish we'll always pull out for company. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, Cook Up Some Good Luck With These Traditional New Year's Day Recipes, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. this link is to an external site that may or may not meet accessibility guidelines. For a new twist on Southern traditions, try the Hoppin’ John Noodle Bowls, or the oven-roasted Black-Eyed Peas for Munching. Homemade meatballs are tossed in a savoury sauce made from shallots, cranberries, brown sugar, dijon mustard, garlic, and maple syrup to create a dish unlike anything you’ve tasted before. The spice is a little too potent even in the sauce for my liking. Place all ingredients except for meatballs into a large sauce pot or dutch oven. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. One of the greatest things about a crock-pot is the ability to fix and forget. Step 3 Spoon sauce over meatballs and bake 15 more minutes. Cook meatballs, in batches, in a large skillet over medium-high heat until browned (about 5 minutes); remove meatballs from pan, and drain well on paper towels. Excellent recipe - better than other recipes I have used in the past. Thaw and reheat with sauce. CROCK POT CRANBERRY MEATBALLS make an easy and delicious party food. Prepared with ground chuck, these are a rich, delicious way to fill a tortilla full of flavor. How to Make Cranberry Cocktail Meatballs. I used a very lean beef so there was almost no fat to drain. Learn how to season this Southern kitchen staple in five easy steps. Instead the cranberry meatball glaze is made up of 100% juice, a bit of soy sauce and a little honey. Only a few ingredients needed! I was tempted to put in some of my cranberry-orange relish but chickened out! Pour the water into the instant pot then add the meatballs. They can be used for appetizers, easily, but they are also good as a main dish. This fun dish is two recipes in one: delicious, easy meatballs and a slow-simmered tangy tomato sauce. Recipe: Meatballs with Tomato Ragu and Creamy Polenta. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Hi guys, today I am updating an old post (from 2011! Replace regular spaghetti with spaghetti squash for a healthier but still kid-friendly update on the classic dish. Add meatballs; reduce heat to low, and cook, stirring occasionally, 15 to 20 minutes or until centers are no longer pink. Cook meatballs, in batches, in a large skillet over medium-high heat until browned (about 5 minutes); remove meatballs from pan, and drain well on paper towels. It was very easy and a good, solid dinner recipe, though. Ingredients. 3 garlic cloves, minced. For serving, keep them warm in your slow cooker, in a Dutch oven over low heat, or in a fondue pot. Disclosure: This post may contain affiliate links of products that I adore and trust in my kitchen. Dec 4, 2014 - These Crock Pot Cranberry Meatballs take only a few minutes of prep and have a delicious sweet and tangy taste with a little bit of spice. If you don’t have enough room in the pot, you can put the meatballs on top of each other. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. If necessary, add the remaining 1 teaspoon oil to skillet during cooking. Stir together cranberry and chili sauces and next 5 ingredients in a large Dutch oven over medium … MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. I use frozen meatballs to save time. Cocktail meatballs hold a special place in the canon of Southern party appetizers, in part because they are a study in ground-beef perfection and simplicity. To reheat from frozen, pick up with Step 3 and warm the meatballs in the sauce over low heat. Meatballs with Tomato Ragu and Creamy Polenta, Southern Living is part of the Meredith Home Group. Used frozen meatballs and modified the recipe using 2 tablespoons of chili paste (couldn't find chili sauce) and the entire jar of orange marmalade to cut the heat. No one wants to spend the entire game, party, or Holiday in the kitchen and miss all the fun. Anyway, New England is more than just Patriots football. Not sure if I'll make it again, but the leftovers certainly will not go to waste. Made as one of many appetizers I made for a party, and everyone loved them, and all were eaten. Bring just to a boil over medium high heat while stirring often. This recipe mixes ground beef with the sweet, the tart, and the unexpected: brown sugar, lemon juice, and horseradish, to make a cocktail-fork temptation that should grace every Southern party table or tray. Then, roll into 2-inch balls and arrange the balls on a shallow baking pan. I baked the meatballs in the oven - easy and no mess. We all love those flavors of Thanksgiving that just make you feel all warm inside, so why not take a little of that and throw it into something completely different with a Cranberry … Let guests doctor their own plates with … We just love a comforting family supper that comes together in under an hour. MyRecipes.com is part of the Allrecipes Food Group. There are a lot of other meatball recipes but this has been the best by far. Good morning friends! Meanwhile, in a 10-inch skillet stir together catsup, cranberry sauce, vinegar, and dry mustard. Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. Photo: Jennifer Davick, Credit: For the sauce I wasn't sure what the chili sauce was that was called for--I used a 6 oz bottle Thai Kitchen brand Sweet Red Chili Sauce and it was fine. Add your favorite brand of frozen meatballs. This is so easy and always a big hit at my parties. While the meatballs are baking, whisk together orange juice and honey in a small saucepan over medium heat until the honey dissolves. Add the meatballs to the sauce and stir gently to coat (see Tip). Feb 12, 2018 - Southern Living Cranberry Meatballs Print Ingredients 2 pounds ground chuck 2 large eggs ⅓ cup dry breadcrumbs 1 teaspoon salt ½ teaspoon pepper ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon thyme 1 (16-ounce) can cranberry sauce 1 (12-ounce) jar chili sauce ¼ cup orange marmalade ¼ cup water 2 tablespoons … While these cranberry meatballs are perfect for appetizer hour, they also make a great dinner served over rice with a side of broccoli. To cook on the stovetop, combine the sauce mixture in a large saucepan and add the frozen meatballs. The trendy haircuts you’ll be seeing everywhere next year. I served it with mashed potatoes and green beans. Everybody understands the stuggle of getting dinner on the table after a long day. Meanwhile, combine cranberry sauce, orange juice, cornstarch, cayenne, and the remaining 2 tablespoons water in a large pot over medium heat. Ingredients. Immediately transfer meatballs to a 3- 1/2- … ... Cranberry-Chipotle Meatballs: Add 1 to 2 tablespoons finely chopped chipotle chile peppers in adobo sauce to the cranberry-barbeque sauce mixture. Shape mixture into about 54 (1-inch) balls. Whether they are in soups, sliders, or spaghetti, meatballs make for a delicious and comforting meal. So, last year, I had some feedback that there weren’t enough holiday appetizers here at HH. Originally published December 21, 2011, updated on December 18, 2019. If you want the classic New Year’s recipes, you can enjoy our mouthwatering Southern-Style Collard Greens, Pot Likker, or Good Luck Greens and Peas with Ham. Photo: Hector Sanchez, Credit: I served these at my cookie exchange yesterday and they were very good. Also, I would add only 1/2 the amount of thyme. Cook meatballs, in batches, in a large skillet over medium-high heat until browned (about 5 minutes); remove meatballs from pan, and drain well on paper towels. I generally like to make batches of these meatballs and stash away in the freezer for quick and easy weeknight meals as well as for making these cocktail meatballs for easy entertaining. (The meatballs were great with nothing on them and could be used with pasta sauce or any way you'd normally serve them.) Cranberry Meatballs – like the classic grape jelly meatballs but made with cranberry sauce for the perfect holiday appetizer! Making these meatballs ahead and freezing them is a great way to save time during the holiday months. Photo: Brie Passano, Credit: Place the meatballs in a casserole dish or baking pan. Add the frozen meatballs to a 3.5-quart slow cooker. Recipe: Italian-Style Turkey Meatball Soup. Season with table salt and freshly ground black pepper to taste. If you prefer to prepare early, these also freeze beautifully, so you can always have some on hand. I didn’t precook the meatballs; just placed them in the slow cooker and poured on the sauce. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Enjoy! Cover and keep warm on low-heat setting up to 2 hours. Stir together cranberry and chili sauces and next 5 ingredients in a large Dutch oven over medium heat, … Homemade meatballs are tossed in a savoury sauce made from shallots, cranberries, brown sugar, dijon mustard, garlic, and maple syrup to create a dish unlike anything you’ve tasted before. These too-easy meatballs are the perfect appetizer for your next tailgate or party. ground pork, ground beef, grape jelly, milk, freshly ground black pepper and 7 more. I was able to make the entire recipe a few days ahead and freeze it, defrost it the night before the party and warm for about 30 min as guest started arriving. And, of course, we gave it a Southern spin. Stir together cranberry and chili sauces and next 5 ingredients in a large Dutch oven over medium heat, and cook, whisking occasionally, 5 minutes or until smooth. That means a meal of greens, hoppin’ John, black-eyed peas, cornbread, and pot likker soup. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. I had this as one of several appetizers, and I had very few left. 1 large egg, lightly beaten. 1 small yellow onion, finely chopped, about 1/2 cup. According to tradition, New Year’s Day supper will bring you fortune in the year to come. Using a tablespoon, scoop … Combine the juice, soy sauce and honey in a small bowl. However you cook up your New Year’s recipes, hopefully these traditional Southern New Year's Day recipes will mean your table will be filled with the perfect dishes for good luck. Set the pressure cook button. I would not hesitate to serve this for any occasion. small jalapeño chile, beef meatballs, garlic salt, fresh flat leaf parsley and 3 more. Author: Christin Mahrlig. Keep frozen mixed vegetables and meatballs in your freezer to pull out for this stew at any time. The best thing is how easy they are to make though. Dec 13, 2017 - Southern Living Cranberry Meatballs Print Ingredients 2 pounds ground chuck 2 large eggs ⅓ cup dry breadcrumbs 1 teaspoon salt ½ teaspoon pepper ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon thyme 1 (16-ounce) can cranberry sauce 1 (12-ounce) jar chili sauce ¼ cup orange marmalade ¼ cup water 2 tablespoons … Cook meatballs, in batches, in a large skillet over medium-high heat until browned (about 5 minutes); remove meatballs from pan, and drain well on paper towels. These meatballs can be your ground beef go-to finger food at any time of year. Photo: Melina Hammer, Credit: 1 1/2 cups chili sauce 1 cup grape jelly 1 to 3 teaspoons Dijon mustard 1 pound lean ground beef 1 egg (lightly beaten) 3 tablespoons dry breadcrumbs (fine) 1 teaspoon Worcestershire sauce; 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper Steps to Make It. Try a unique twist on a classic recipe by cooking meatballs in a decadent, cranberry, orange marmalade and soy sauce mixture. Prep Time: 5 minutes. Savory cranberry meatballs are one of my favorite comfort food recipes. The cooking time will depend on whether your meatballs are frozen, thawed, or precooked. Nov 27, 2017 - This Pin was discovered by Veronica Croce. Savor the sensations of Southwest flavors with these Tex-Mex Meatballs in Red Chile Sauce. If you have any extra sauce, toss it with your favorite green vegetable, spoon it over a bowl of creamy grits, or pair it with pork chops or other meats. Photo: Iain Bagwell, Credit: Pantry staples beef broth, canned tomato sauce, and Italian seasoning help keep the prep time of this dish down to 5 minutes. Add the meatballs to the sauce and stir gently to coat (see Tip). Stir together cranberry and chili sauces and remaining ingredients in a large Dutch oven over medium heat, and cook, whisking occasionally, 5 minutes or until smooth. Mix with a fork until well combined. Also, I didn't have the orange marmalade and didn't miss it. Pure deliciousness! A classic retro appetizer – Southern Meatballs aka “Grape Jelly Meatballs” Just a few ingredients simmer in the slow cooker for delicious bites that your family and friends won’t be able to resist! Cook meatballs, in batches, in a large skillet over medium-high heat until browned (about 5 minutes); remove meatballs from pan, and drain well on paper towels. Cranberry Sauce Meatballs Southern Living. Here are our favorite recipes for Greens, Black-Eyed Peas, Cornbread, Hoppin’ John, and Pot Likker Soup.According to Southern traditions, you will have good luck for the entire year if you have the traditional New Year’s Day supper. Bring just to a boil over medium high heat while stirring … Or sub any herbs or baby greens you have on hand, and add more or less red pepper to vary the level of heat. Why this recipe works. It would probably have been good too! Hide Images. Baking the meatballs sets their shape so they'll stay whole when simmered in the tomato sauce. Credit: Add entire package of frozen meatballs to a slow cooker (no need to thaw). Meatballs would be great in any recipe--not only as an appetizer. Set the slow cooker on low for serving. Whisk together cranberry sauce, chili sauce, brown sugar, and lemon juice in a medium bowl. Prepared with ground chuck, these are a rich, delicious way to fill a tortilla full of flavor. It's also cranberry country. https://www.allrecipes.com/recipe/16296/cranberry-meatballs Lock the lid. To make the meatballs, I mix together the lean ground beef, onion, lightly beaten egg, milk, salt, pepper, bread crumbs, and Worcestershire sauce until well combined. These deliciously flavored meatballs served on hoagie rolls or French baguette rolls will be the new favorite at your weeknight dinner table or your neighborhood football party. Pour cranberry sauce …

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